Love these! They make these #dumplings with several different fillings and this is one of my favorites. It's a good simple base of flavors that I enjoy on their own or with a sauce. You could totally eat the entire container in 1 sitting (it's under 500 calories), or you could have some along with noodles, salads, or anything your heart desires. They cook really quickly, just a few minutes per side. I love how #crispy the bottom gets compared to the softness of the filling. And if you do eat the whole container, that's over 20g of #protein! Contains #wheat, #soy, and #sesame.
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Great taste and easy to make. Love having it on a bed of kale.
Another yummy vegan dumpling by Nasoya! These tofu vegetable dumplings 🥟 are delicious and so flavorful on their own and even better with Sky Valley sambal oelek! Gives it that #welikeitspicy vibe! I’m not gonna lie, the sodium content in these is ridiculous but that’s just me. I appreciate them being lower in fat and saturated fat with a good amount of fiber and protein. They are definitely worth the try! They crisped up perfectly in my airfryer with no added oil! So so good! #veganinillinois #vegandumpling #sumplings #yum #vegan4life #vegan4theanimals #vegan4theplanet #abillionlove #veganisnotscary
