Almond milk based, banana and pear flavored yogurt (or as they call it - fermented
product 🙃). With added vitamins. Tasty, thick and not too sweet. Good amount. Found in “Maxima”. #veganuary
product 🙃). With added vitamins. Tasty, thick and not too sweet. Good amount. Found in “Maxima”. #veganuary
taste and texture
year. I think I’ve only eaten out two or three times, and that includes pre-COVID.😫🙃
BUUUT, there are still tons of new vegan products popping up what feels like every time I go grocery shopping (which, to be fair, I only do about once a month nowadays🙂), and yesterday I saw they’d stocked up on Naturli’s new “Joe’ kurt”, which I’ve been seeing an unusual amount of ads for, so I picked it up.
Joe’ kurt is an almond-based yoghurt, and it comes in three flavours - I got the pear-banana 🍐🍌. Today I tried it with some granola, and it was actually not exactly what I was expecting.🤔🥣💕
When I first opened it, it looked kinda thin, but after I’d shaken it, it got THICK. (Not gonna lie, it didn’t look very appetising at first.😂) I’ve only had soya yoghurt before, so I was curious about the texture, but it was actually very nice and silky smooth and the taste was mild and slightly sweet.👍🏻
I give it a 6.5/10. I definitely prefer soya yoghurt, but this was not bad at all, just not as good as Alpro’s soya yoghurts in particular, so I probably won’t buy it again, but I will finish it and maybe try one of the other flavours in the future.😏💗☺️
Anyway—hope you’re all doing well and are safe! Wishing you all the best and happy holidays if I don’t see you before then! Take care!💕
this a lovely tangy taste, and the consistency is comfortably creamy.
I’m personally a bit hesitant toward almond based non diary, since it’s a crop that need so much water, but if I could buy one product with good conscience this would be the one. No other yoghurt tastes and performs like this one.