first time using Liquid Smoke and this Colgin Hickory kind worked perfectly for homemade h’am! a little goes a long way to give the perfect smoky taste, and they have other flavors to try too! 🔥
Hickory Liquid Smoke
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Hickory Liquid Smoke is a versatile ingredient that can be used to add a smoky flavor to your vegan dishes. It is a popular choice for making vegan bacon, grilled tofu, and barbecue sauce. This ingredient is made from hickory wood and is known for its rich, bold taste. It is a must-have for anyone who wants to create plant-based meals that taste like meat.
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Liquid smoke is such a great thing to have on hand. It's nice that this brand is even marked vegan! Just a half teaspoon can give a whole block of tofu a nice smokey, meaty flavor. It's a nice touch, especially at this time of year when smokey tastes are so cozy. We used this to make meaty ground tofu. Thee Burger Dude has a great recipe: https://theeburgerdude.com/tofu-ground-beef/#mv-creation-157-jtr. #smokedtofu #smoked #liquidsmoke #veganmeat #tofu #seasoning #vpantry #veganrecipes #vegancooking #veganisnotscary
Ottimo prodotto per aromatizzare le preparazioni dando sapore di affumicato.
Large size is the right size .. I like this product for making my own tofu jerky.. and it takes a lot to marinate. I also use in soups and other goodies. #glutenfree #lowsodium
Don't let this scare you, it's vegan! Add a couple tablespoons to some onions and vegan cheeze in a skillet and caramelize them for an unbelievable sandwich topping.
