Gnocchetti di patate

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4.15 (41)
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Gnocchetti di patate is a type of pasta made from potatoes. It is a vegan-friendly and gluten-free option that is perfect for those with dietary restrictions. The small, pillow-soft dumplings have a unique texture that is both hearty and satisfying. The dish has a rich history dating back to the 16th century and is a traditional Italian favorite. Some reviews mention the authentic taste of Italy and the delicious flavor of the dish.

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