Belgium Bun

Really upset with these. This is one of the biggest things i miss. So excited to finally be able to have one and... No sure if it's because i had the last packet just after lunch but these tasted stale. You could tap the sides and it was hard. The inside had more of a scone texture. The icing on the top is so thick you are left with a thick sugar coating in you mouth. Sorry not good

A great #accidentallyvegan option at Gregg's. They don't label it as vegan friendly due to cross contamination, you can see allergen info on their website. One of my fave sweet treats, the icing is very generous and you get a nice little lemon surprise in the middle! #abillionlove

I loved this which explains the tiny bit left before I remembered to photograph it. It’s gooey, and sweet and totes yum!