I had a good soup from Soya Comptoir Bio the other day. It is made of parsnip, turnip and fennel, and I think the combination tastes lovely. It comes with bread crumbs that you can put in your soup if you like. The only little downside for me is that it is slightly too salty for my likings. Otherwise really nice, and quite filling for a starter (I wasn’t much hungry so I only ordered this, and it was way enough!), and priced 6€.
ヴィーガン
