This place isn’t all vegan, but they have a variety of clearly labelled vegan options (and the regular cone is vegan too). The rum raisin was a special flavour that you have to pay an additional 100 yen for (worth it!) The gelato itself is very creamy and good quality. It’s nice to have actual dessert flavours — usually the vegan sorbet at most places is fruit based, so it’s really nice to have something decadent and indulgent here!
ヴィーガン
