Stopping over in Cebu city for one night. We’ve already found the food a lot cheaper than the islands, and with much better quality vegan Filipino food! This tofu sisig was amazing!! Lots of chili, garlic and onion making it spicy and flavourful 🌶️. Topped with a bit of vegan mayo and a side of rice. The tofu was nicely fried and the meat substitute was chewy and meaty. 220 pesos.
ヴィーガン
