These tagliatelle were served with lemon nori butter, broccoli rabe, capers, celery root. I think the purpose of this dish was to resemble the taste of something marine, but the combination of flavors didn’t really work in my opinion. A very mid pasta dish.
Priced at 17$, I wouldn’t recommend this dish.
#pasta #veganpasta #newyork #newyorkcity #nyc #vegannyc #fullyvegan
ヴィーガン