Sweet potato leaf sambal

Sambal hits the sweet spot, savoury and spicy. You won't be missing shrimp-sambal version at all, once you have tried this vegetarian version!

The dish didn’t have a lot of sambal but it was deceptively spicy! Didn’t taste any different from the non-vegetarian/vegan version. 👍🏻

Simple dish, ok serving for $8. Nice crispy ginger!

You will have no regrets trying this Sambal Sweet Potato Leaves dish. The leaves were crunchy and the Sambal was a delectable combination of spicy, mildly sweet and tangy. Did you know that sweet potato leaves are excellent sources of Vitamin A and Vitamin C?

Classic Asian favourite I would say. I can’t tell if it’s tasting anything different to the “norm” enjoyed the texture and the flavours very much. Reminded me a bit go sambal Kang Kong! I would highly recommend this one