This consisted of pillowy tofu, meaty soy curls, crispy tempeh, luscious melt-in-your-mouth Chinese eggplant, onion, and deeply flavorful basil garlic sauce. Served with jasmine rice. It was fabulous, with a crave-worthy variety of textures, umami-rich flavors, and a satisfying amount of 🔥. (medium 🌶🌶, gluten-free)
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