Pad Thai

I am not a big fan of pad Thai but my friend who ordered it said it was very authentic. she was quite happy with it. this is one of my favorite restaurants.

The rice vermicelli was cooked just right with fresh bean sprouts & crispy dried beancurd skin placed on top. I love how the skin + the bean sprouts give it a nice crisp. The house tamarind sauce + squeeze some lime is literally perfection. This place will not disappoint you. The satay chicken skewers (slightly seen to the right) are absolutely delicious. At the bottom is mango sticky rice, dessert. Also delicately so delicious.