This consisted of richly flavorful, bold, sweet, and savory gochujang-glazed fried 🌱-based chicken that was crispy outside and meaty on the inside, creamy and tangy kimchi aioli, fresh and crisp slaw, and sesame soy dressing on a brioche bun. It had a tantalizing blend of delicious flavors with a satisfying amount of 🔥.
ヴィーガン
