Fried Tempeh

Talk about presentation! ⛹️‍♀️ None of us quite know how but they nailed the crispness of the #tempeh 🙌 It hadn’t a starchy inside like even the best prepared tempeh sometimes do. This was an all round crisp; sending #sweetdreamsaremadeofgrease without feeling overwhelmingly unhealthy. That’s without even mentioning the peanut sauce on the side! It’s not quite a satay sauce but close, a bit cheesier 🧀 Normally I’d pry into the details a little more but.. I tend to be more careless when there’s vegan food around 🤭 Crazy what a lack of murderers around does for you psyche 💆‍♀️

Simple appetizer. Fried with coconut oil for more texture and flavour, but not too oily. Comes with sweet and sour passion plum sauce, and chickpea curry sauce. Both very tasty and appetizing! I finished all alone!