This consisted of grilled lentil tempeh, grilled red potatoes, roasted Brussels sprouts, sautéed chipotle-garlic mushrooms,
grilled spinach, grilled corn, grape tomatoes, pepitas, chives, purple cabbage, hemp seeds, avocado chunks, and roasted garlic, topped with chipotle aioli. Eating this lively, flavorful, and satisfying dish doesn’t guarantee that you will be able to press up 405 lb. on a hammer strength incline bench press like Dax can, but it will allow you to make yourself stronger and more athletic. (Gluten-free) #saveveganrestaurants
