Chunky avocado, marinated non-gmo chik’n, topped with fresh cabbage and pico de gallo, and coconut cheese, which I love here. With corn tortillas, I like them more when they're toasted on a frying pan, so I took these home and did just that, along with the TVP chik'n to give them a little crisp (2nd photo). Everything I've had here tastes so fresh. It takes a little while to prepare, so it's helpful to download their app and order ahead of time. They give a discount for 1st time use of their app. There's also a military discount. #aloha