We discovered a chic new #japanese place completely by accident! We went to one of our favourite bars just across the road in TTDI, and Maps alerted me of a new vegan place in the vicinity 😚 This is almost in #finedining territory; the decor and ambience (see pictures 3 onwards) aren't matched by the quality of softer elements like service. Accordingly, prices are a couple of notches above midrange but nowhere near KL's top end 🙂
They have an extensive #sushi menu (last two pictures), and all of the items on it are really inventive (rather than classic). We were clearly having a hard time choosing just one to go with, so the waiter suggested we leave the choice to the chef instead. I immediately demurred, as much for the novelty of leaving everything to the chef knowing that said everything would turn out to be safe for vegan consumption 😏
The only thing that I specified was the bottom-left one, which was black garlic with wild mushroom. Everything else was chosen for me. And delicious 😋 And paired with genuine wasabi. RM45 is not an everyday price, but every once in a while you've got to #loveyourself 🥰
Immediately onto my #bestpicks list of vegan places in greater KL ☺️
