Cangkuk Manis with Garlic

Reviewing this as a 2nd take to @dafnelately 's review, because its just too good. Now there ain't a single green I can think of that tastes this gorgeous just cooked in garlic and salt but this dish? probably can eat it whole with white rice or whatever easy and it will be a 10/10, borneo food for life!

You’d be a fool to think that one serving of #cangkukmanis is ever enough, so we got one ever slightly different serving - not deep fried this time #abillionhacks #forthedollar 🤑 While a little healthier, this variety still does pack a lot of grease and tastes fantastic 👌 My #significantomnivore @synthwave0470 even preferred this over the deep-fried version! Looking forward to her review of this, because the look on her face as she ate it was priceless 😂 Again to err on the side of caution, we asked to have the dish #veganized 🌱 #veganisnotscary #omnivegandining