Back at Bao Spot in Chinatown London for great fast food service.
Not the healthiest of
options #deepfried indulgence. But, there were the options for vegans and I was very grateful.
There’s no strong flavours coming through, the batter kind of overwhelms. However, as a stoke up of energy after work, I didn’t mind and just got into dunking the pieces in the sweet chilli sauce provided.
They were huge portions costing £7 each and I just ate half of each and took away the rest.
I realised that the packaging is made from corn starch so it can be recycled.
#veganinlondon
#chinatown
#tofu
#aubergine
#fundacionsantuariogaia 💚
