Easy 3-Ingredient Vegan Pumpkin Spice Whipped Topping: Your Dairy-Free Fall Favorite!

2 週間前

Inspired by: @edav334

Craving a taste of autumn that's light, fluffy, and completely dairy-free? Look no further! This easy 3-ingredient vegan pumpkin spice whipped topping is a delightful solution for anyone seeking a quick, homemade treat. It’s perfect for adding a festive touch to your morning scones, dipping graham crackers, or simply enjoying by the spoonful – a sentiment even Miss Wednesday Addams would approve of, proving once and for all that dairy is truly unnecessary for decadent desserts!

This recipe is designed for ease and accessibility, making it ideal for busy weeknights, holiday gatherings, or simply when you need a quick, sweet escape. Whether you're a seasoned vegan, exploring dairy-free options, or just love the comforting flavors of pumpkin spice, this whipped topping delivers amazing flavor and a wonderfully light texture in minutes. Say goodbye to heavy creams and hello to this guilt-free, plant-based indulgence that solves the craving for something sweet and creamy without the dairy.

What You'll Need

Yields: Approximately 4-6 servings Prep time: 5 minutes Chill time: 30 minutes (optional, for firmer consistency)

Equipment

Hand mixer or stand mixer
Large mixing bowl
Spatula

Ingredients

1 can (15 oz / 425g) pumpkin puree (not pumpkin pie filling)
1 box (3.4 oz / 96g) vegan vanilla pudding mix (ensure it's gelatin-free and dairy-free)
1 tub (9 oz / 255g) So Delicious Coco Whip (or your favorite vegan whipped cream alternative)
Pumpkin pie spices (a blend typically includes cinnamon, nutmeg, ginger, and cloves)

Ingredients for Vegan Pumpkin Spice Whipped Topping laid out on a clean surface, including a can of pumpkin puree, a box of vegan vanilla pudding mix, a tub of vegan whipped cream, and a small container of pumpkin pie spices.

Step-by-Step Instructions

In a large mixing bowl, combine the can of pumpkin puree and the dry vegan vanilla pudding mix.
Using a hand mixer or stand mixer, beat the pumpkin and pudding mix together until well combined and smooth.
Add the entire tub of vegan whipped cream (like So Delicious Coco Whip) to the mixture.
Beat again until everything is thoroughly incorporated and the mixture is light and fluffy.
Gradually add pumpkin pie spices to taste, starting with about ½ teaspoon and adding more if desired. Mix briefly after each addition until just combined.
Serve immediately, or for a slightly firmer consistency, chill in the refrigerator for at least 30 minutes before serving.

Close-up of the finished Vegan Pumpkin Spice Whipped Topping, showcasing its light, fluffy texture in a serving bowl, garnished with a sprinkle of extra spice.

Variations & Adaptations

Make it Gluten-Free: While the base recipe is often gluten-free, always double-check your vegan vanilla pudding mix to ensure it's certified gluten-free for those with sensitivities.
Boost the Flavor: For an extra punch of fall flavor, add a tiny dash of vanilla extract or a pinch of ginger powder or nutmeg.
Sweetness Control: If you prefer it sweeter, a tablespoon of maple syrup or agave syrup can be added during the mixing process.
Cream Cheese Swirl: For a richer, tangier topping, add 2-3 tablespoons of vegan cream cheese to the mix before adding the Coco Whip.

Tips & Hacks

Chilling for Best Texture: While delicious immediately, a short chill time (30 minutes) in the fridge allows the pudding mix to fully set, resulting in a firmer, more stable whipped topping that holds its shape better.
Portioning Made Easy: For elegant serving, transfer the whipped topping into a piping bag fitted with a star tip. This is great for decorating pies, cupcakes, or individual dessert cups.
Storage Savvy: Store any leftover whipped topping in an airtight container in the refrigerator for up to 3-4 days. It may lose a little fluffiness over time but will still be delicious.

Ready to whip up this delightful vegan treat? Give this recipe a try and share your creations on abillion! We love seeing how you enjoy your plant-based adventures.