Rose Mylk al The Digitale Chef - Vegan Patisserie Cafe — Recensione di veganosaurus (30 mag 2025)

Love this vegan drink! The first time I tasted it (3 years ago) was with soymilk. This time it was with oat mylk. Both are tasty but I prefer the soy version more.

The beverage sounds pricey for the quantity, but the special rose syrup they use is added to the mylk very generously. It’s very strong and sweet. So when I got it home I mixed it an equal quantity of homemade cashew mylk (you can mix any vegan mylk). So I basically got two glassfuls of this delicious rose mylk instead of one.