Gluten-free Sourdough with Almond Butter al slow bakes — Recensione di Low Lai Chow (3 mar 2025)

Back at this beautiful cafe in Tzu Chi Humanistic Centre and surprised at how bustling it was even at 8am on a weekday morning. Was out of luck with the banana walnut bread and so opted for this #glutenfree sourdough toast. Nothing to shout about (it tasted strangely like soggy rice) while the almond butter was a bit better (my Asian palate says it could use some salt). I did get some quick work done semi-basking in the all-year summer sun while lazily watching a baby waterhen following mama bird around. Would return just for the environment alone. #reviewwithaview