Cauliflower al Aniba — Recensione di Ravi Gopalan (20 gen 2025)

The #cauliflower was a great addition to the starters on the #veganuary brunch. The mix of flavors from the parsley pesto, crispy kale and tahini was memorable. As a shared starter, I got less of the cauliflower and more of the kale with vice versa for the kids.

2 commenti


unejanie
unejanie

great presentation too!

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