Tartare al aTipico — Recensione di pattini (24 set 2024)

This is the kind of restaurant that I like to support!
A fully vegan kitchen that makes you appreciate the local cuisine through its typical ingredients with well-thought tasty dishes.
The place is pretty informal and the service is very friendly.

I decided to get this Sundried tomatoes tartare made with cantaloupe melon, capers, taralli and smoked tofu crumble. I love how the sweetness of the cantaloupe balanced the saltiness of the dried tomatoes and capers. It was a super nice treat.

The price for this starter was 8€ which I found appropriate. I would definitely recommend the restaurant and this dish specifically!

#palermo #sicily #veganrestaurant #saveveganrestaurants #fullyvegan #fullyvegankitchen #tartare #sundriedtomatoes #cantaloupe #starter