Vega cafe
1/448 Boundary St, Spring Hill QLD 4000, Australia
The dish names here are as creative and seemingly random as the food so it’s kind of fitting 😅
The “Sher” is an English muffin with tofu scramble, baby spinach, sautéed mushrooms, avo, a hash brown, falafel, tomato and harissa tahini, with crispy enoki mushroom on top. All the elements were really tasty except the muffin which unfortunately seemed stale - it was chewy and hard.
$26.90 seemed a bit pricy, our other dish (Deja Voo) was the same price but a fair bit larger.
#brisbane #brisbanevegans
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