Sambal Lady Fingers al Yes Natural Restaurant — Recensione di claire (23 giu 2024)

For over 13 years, Yes Natural Restaurant has been bringing natural and delicious plant-based Chinese cuisine to our customers using only the freshest natural ingredients. We do not use MSG or artificial flavourings. We also cook with less oil, less salt (we use sea salt), and less sugar (we use organic brown sugar) for a healthier palate.