Francesinha al Kong - Food Made With Compassion — Recensione di Sabrina (15 giu 2024)

So this dish is based off a traditional Portugese pork dish. I don’t rlly love the taste of pork so it wasn’t my fave. However it is full of protein (fake pork and tofu inside) and had a very tasty and smoky sauce. And a good side salad

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