Sichuan Mala Beancurd Skin Crisps del fǔpí — Recensione di csquaree (23 mag 2024)

It does have a kick to it and I like that it promises that “ma” (numbness) atop of the “la” (spicy). Prefer the veg goose (zhai e) snack bc that’s more substantial. The fupi (tofu skin) is thin and crisp but I have to stack a few to get the same satisfaction from it. But that boils down to personal preference.

Ancora nessun commento.


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