God bless Pinxin, they have found a way to product ready-to-heat versions of all their wonderful food which taste about 80% as good as what you'd get fresh in their restaurant up in George Town 🥲 Then they decided to set up a delivery operation in KL to heat up and distribute these meals on GrabFood to people who have run out of willpower and ideas on any given weekday (like me 🥲), which means #abillionhacks because I've definitely reviewed the dish before at the rezza 😛
They are not stingy on ingredients, there's loads of #lettuce, #tofu, #hericiummushroom, and #potato in this. I just thought that the sauce lacked something, that inexplicable something which makes it #jawamee 🥲 Maybe it's to do with how well the #peanut sauce/shavings blend into the whole, I don't know 🤷♂️ Would still get again 😉
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