Review of Breakfast Plate at The Smokin' Onion Restaurant + Food Truck by vegan4thecritters

#womenowned, #ecotakeout

So many amazing flavors in one dish! There’s house-made buttermilk fried chick’n, sweet potato grits, fresh fruit (not pictured), fresh sliced avocado and tomato, and herbed scallion biscuit! I couldn’t resist adding a side of the oyster mushroom breakfast gravy to put on the biscuit…which elevates biscuits and gravy to a new height! A completely delicious vegan breakfast! 🌱