I've seen so many people raving about these so I had to pick them up even though in my pre-vegan days I was never a fan of eating fish. I don't have much to compare to, but I do think these fillets look the part! I was surprised how big they were! I guess I thought they'd be more like fish sticks. There are three in a box. The batter is really delicious. The "meat" is made with king oyster mushrooms and jackfruit, allowing this to be gluten free as well! I thought the inside was good. The texture is a bit mushy, but somewhat what I imagined to be fish-like. The first time I tried them I made a sandwich with Primal Kitchen mayo and spinach. The second time I just had one as finger food with Field + Farmer hon'y mustard (maybe not a traditional combo but I just love hon'y mustard).
The only downside to these is they feel a bit oily and I ended up feeling a bit gross both times after eating them. I know fish tends to be an oily protein, so maybe it's for accuracy. These just ended up sitting in my stomach a bit weird the rest of the night.
#glutenfree #veganseafood #veganfish #sweetdreamsaremadeofgrease #oily #freezerfood #quickandeasy #sandwich #veganisnotscary
5 commenti
I never liked fish but I love vegan fish 😅
Bummer this didn’t agree with you and texture wasn’t good. Can I ask how you cooked them? I cooked them in the airfryer but didn’t get that mushiness?
