So dang delicious! Unlike most bliss balls, these don’t just taste mostly of dates. Sadly, the gooey core turned hard after I stored them in the fridge (as the label states ‘store below 18 degrees’). Try this if you’ve a sweet tooth for choc!
On a separate note, I shall try to include ingredient lists in my posts from now on for convenience sake!
Ancora nessun commento.
