Tapioca Flour del Bob's Red Mill — Recensione di meryl (1 dic 2022)

Very versatile baking ingredient, I love having it on hand. The two main ways I’ve used it are for creating quick at home milk mochi, and then I also used it to follow a vegan melty cheese recipe for a pizza but I wasn’t super happy with those results. Either way, this is a great product !

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Bob's Red Mill

Bob's Red Mill

205 prodotti e 1135 recensioni

Bob's journey began in the mid '60s after coming across a book about an old stone-grinding flour mill. Unable to shake his vision of operating a flour mill that provided healthy and nutritious food, Bob tirelessly searched for his own set of usable millstones. With a little time and persistence, Bob and his wife found several sets of millstones and began their first mill in Redding, California.

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