Vegan Bulgogi with Rice al Ose Gye Hyang — Recensione di xinru-t (25 ott 2022)

불구이덮밥. Seasoned bulgogi soy meat stir-fried with assorted vegetables including bell pepper, cabbage, carrots, black fungus, and mushrooms. Simple and tasty homecooked-style dish! The soy meat didn't have the usual soy taste that I associate with mock meats. Served with rice and side dishes. (Allium-free. 12,000 won)