Review of Fried Cheeken at The Hungry Tapir by stevenneoh
I think this may just be the best #veganfriedchicken I've ever had in my life 🥰🤩☺️😋🤤😭 The texture of the #buttermilk style batter made for the best #chickenskin imitation I've ever tasted, and the #oystermushroom was cooked to just the right level of tenderness. The homemade #mustard #mayo had the right balance of spicy and tangy. Immediate #bestpicks contender right here 🙌
30 likes
peasfulpea Wowww2 likesReply
paniwilson Omg looks so good 🤤🍗3 likesReply
svraphael88 🤤🤤🤤🤤🤤🤤🤤🤤🤤🤤🍄🍄🍄🍄🍄🍄🍄🍄🍄2 likesReply
joacomo Honestly I wouldn't have believed it was vegan if I wasn't using this app1 likeReply
ftc Looks so so good 😊 1 likeReply