Amy’s Organic Soups Southwestern Vegetable Fire Roasted del Amy’s — Recensione di K (23 giu 2022)

Item: Amy’s Organic Soups Southwestern Vegetable Fire Roasted
Rating: 4.4
Author: ksvegan17

ksvegan173 anni fa

I ate this back when I had the flu (pre-covid times) and I still remember it and how it temporarily relieved my congestion. Flavors were good. Had a kick. On the thin & light side. A bit too salty. Looking out for the less sodium one…if there is one. Won’t get it again unless I’m congested & unwell.

2 commenti

Jessica3 anni fa

There is nothing like some get well soup when the body needs it most.

Amy’s

219 prodotti e 1996 recensioni

A pioneer of the organic foods movement, Amy's started over 30 years ago with a simple mission to make good food for everyone at the table. Andy and Rachel Berliner started the company in their California farmhouse kitchen in 1987, and they named it after their newborn daughter, Amy. Their first product was a vegetable pot pie with a flaky, homestyle crust. Today, we are still family-owned, but we now make more than 250 products, and we sell our homestyle foods in over 23 different countries. Amy's employs over 2,700 people with headquarters in Petaluma, California and manufacturing facilities in Santa Rosa, CA; San Jose, CA; Medford, OR; and Pocatello, ID.

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