Review of Sundried Tomato Pesto - Ina Paarman’s Kitchen by changingthegame
Sorry for duplicate post but I had to review both vegan ingredients separately. This Fry’s Pea Protein bolognaise was made with Ina Paarmans Pesto and omg sooooo good! I used to pour on the cheese but this doesn’t need anything else, so packed with flavour!
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