Nấm Xúc Bánh Da al Buffet Chay Cỏ Nội — Recensione di phi (15 apr 2022)

this is a vegetarian version of a vietnamese dish that is traditionally made with oysters. this one is made out of mushrooms, well-diced, seasoned. perhaps a little too spicy. kicky. then you shovel the mushrooms up with a sesame rice cracker. and perfection.

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