Sulchá al Quinoa bistrô natural — Recensione di Karin Lye (2 gen 2022)

A very refreshing beverage for summer days. It's a hibiscus tea with ginger and spices, mine came with cinnamon, an orange slice and peppermint as decoration. The only downside is that the restaurant uses plastic straws instead of offering stainless steel ones for local use. #matinhos

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