Minced Shroom Dry Ramen al Saute-San — Recensione di Wong Pei Si 王沛思 (6 dic 2021)

We thought of ordering this to have a lighter dish but it turned out to be pretty salty with the sauce. Good mix of veggies in it, and glad there was my favourite kelp. Some tofu for protein would be better, and if it were less salty. #veganisnotscary 🍜