Pineapple Tamal al La Bartola — Recensione di tiascaz (22 nov 2021)

How can you say no to dessert at a vegan restaurant!! This tamal was amazing, with a coconut and cardamom dulce de leche, and a pumpkin seed and amaranth brittle. And, because it was my birthday dinner, I got a cute little candle and edible happy birthday sign!!