Review of Kung Pao Broccoli - Wholly veggie by shutterbuggirl

I’ll start with just the broccoli florets. They were really good. I cooked them in the air fryer so they were nice and dry crispy outside and soft broccoli inside. Now the Kung pao sauce. It was not good. It didn’t look like the pic on the box at all. No one would try it twice. We used the Jack Daniels bbq sauce and the combo was out of this world.