Lightly Battered Prawns del Sophie's Kitchen — Recensione di justine (13 set 2021)

The flavour of these is on the subtle side, and I don't think I've ever really had a convincing prawn product before as I can imagine the flavour seems too complex to replicate. Though a bit bland, these make for a good substitute and the light breading is perfect. They came out delicious and golden brown after 10 minutes in the air fryer. You'll have to slightly thaw it first though as when frozen it's a bit tricky to break apart. Add a bit of salt pepper and lemon and the taste improves by a lot!

2 commenti


JⓋRDAN
JⓋRDAN

Ugh I honestly hated these. 🥴 I don’t think I defrosted them long enough but the texture was so rubbery and slimy. 🤢 I like Good Catch brand vegan seafood much better.

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