Cheddar Style Slices del Daiya — Recensione di atwilley (23 giu 2021)

I haven’t been without this in my fridge for at least the last 4 years. It’s not good when it’s not melted. But I use it on baked potatoes, turkey sandwiches, burgers, omelets, and other dishes. It’s SO cheesy and rich when melted!