Chick’n Satay w/ Sambal Taichan del The Green Butcher — Recensione di Muni (1 giu 2021)

I put it in my oven for too long and it got a tad burnt. The chick’n itself tasted like the usual mock meat but the sauce was flavourful and delicious! Can’t find Southeast Asian flavours as such in the packaged food space here.

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