
EMPRESS
Chinese cuisine in a contemporary dining room and a large al fresco terrace with truly spectacular views of the Singapore River.
Okay so far I'm a big fan of tindle in general so I liked this, but my partner (omnivore) did not enjoy it 🥲 oh well. Anyway I enjoyed this dish, though it was a bit oily. The tindle itself already has a slight lemony flavour so I didn't use much of the sauce as it got a bit overpowering. Still good 👍 #abillionturns3
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