Vegan Sushi al Zushi Bolzano — Recensione di annaveglover (8 mag 2021)

I enjoyed this vegan sushi a lot! The version that I liked the most was the sushi made with asparagus, silken tofu and figs marmelade 💚😋 just two drawbacks... too expensive(it should cost less than sushi made with fish...) and too much plastic! C'mon!!

2 commenti


draculaura🦇💕

Exactly why is it more expensive than fish??

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