Caramel Biscuit Frappuccino al Manggis in Canggu — Recensione di aldendaze (22 apr 2021)

Item: Manggis in Canggu
Rating: 4.4
Author: aldendaze

aldendaze4 anni fa

Tasty guilty pleasure of iced coffee and oat milk that I always finish too quickly. The caramel drizzle and coconut whipped cream bring back childhood memories. The biscoff, pretzel and biscuit crumble add an extra layer of texture and sweetness.

1 commento

Anni4 anni fa

Ooooooohhhhhhh 😱

Manggis in Canggu

Manggis in Canggu is a family project that combines our passion for food, coffee and drinks. The idea for Manggis in Canggu started out a few years ago, when we were living abroad and dreaming about coming back to our home country Indonesia. In 2018 we returned to Bali after many years in Australia and Europe and decided to take the plunge – Manggis in Canggu opened its doors in April 2019 and brings a new twist to plant based food to the ‘Gu. Our specialty is no-frills vegetarian food that combines flavors of the East and West. We strive to offer food and drinks that are balanced in taste and respectful with the environment. We also serve specialty coffee made from locally roasted coffee beans.

Gg. Anggrek Jl. Pemelisan Agung No.7, Tibubeneng, Kec. Kuta Utara, Kabupaten Badung, Bali 80361, Indonesia