Vegan High Tea al The Landing Point — Recensione di Shan (10 mar 2021)

Item: The Landing Point
Rating: 4
Author: kimjongquiche

There aren’t many vegan high tea options in Singapore, so I knew I had to try this. A pretty decent spread! I was quite impressed with the variety of savoury bites, and I was so damn happy to finally find vegan scones! The staff were also extremely friendly and sensitive to vegan dietary requirements. The savouries and scones were refillable, so I’d say all in all, this high tea set was pretty worth the price tag.

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Informazioni sul piatto

Indulge in a delightful vegan high tea experience with an array of scrumptious savouries and sweet treats. Start with the grilled vegetable bread, featuring fresh and crisp vegetables topped with a creamy and tangy sauce. Next, enjoy the French fine bean baguette with olive jam, which brings a perfect balance of crunchy texture and sweet flavour. For the sweets, indulge in the chocolate pistachio raspberry, a perfect combination of rich chocolate and fruity raspberry, or the red wine poached pear, which offers a delicate and velvety taste. Finish off your high tea with a refreshing cucumber cup filled with a tangy olive salsa. All of these dishes are expertly crafted to provide a satisfying and indulgent vegan high tea experience.

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The Landing Point

80 Collyer Quay, Singapore 049326

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UNISCITI ALLA NOSTRA MISSIONE PER AIUTARE UN MILIARDO DI PERSONE A FARE SCELTE PIÙ GENTILE OGNI GIORNO.

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