Review of Meat-free mince - Plant Menu by emmysea
Not the biggest fan. Quite a squishy mince and it broke up really easily while cooking. We used it for fajitas and that was the only thing that saved it flavour wise, definitely needs a lot of seasoning if you were to use it for a spag Bol or something like that. Not horrendous for its price but there’s a lot better options.
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